I've tried a few fried Fish recipes, but this has to be the crispiest fried fish I've had. My family loves it, I'm sure your's will too! Simple mix of a few spices, flour, eggs, and coat in Panko breadcrumbs. Panko crispy bread crumbs give it the extra-crispiness and keeps it that way, while the fish remains moist. Although this recipe may sound simple to taste, the result is amazingly flaky, crispy fish. This is perfect for a tasty dinner to kick off the weekend. 6 Cod Fish Fillets 4 tbsp Greek

How to Make Kardea's Fried Fish with Dill Tartar Sauce

Fried fish tacos?! We’ve never used a wet batter before and it was a game changer. Flour with your seasonings of choice, add an egg and 1/2 cup of milk, mix mix mix, dip your fish and plop in the oil! It came out so crunchy and good! We had tortillas with pico and a lime crema sauce to top! Babe insisted on smelling and mixing during this recipe 🤣💙 | KOBE EATS

Try this Dan-O's Vodka Battered Fried... - Dan-O's Seasoning

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