Recipes | North Carolina Muscadine Grape Association, Inc.
There are lots of ways to use muscadines. How about this one: Just eat them! (And here’s how.) The most famous dessert using muscadines is probably Grape Hull Pie. And muscadines make great jelly and preserves. But there are lots of different ways to cook with them. Check out our recipe collection below.
Muscadine Pie - Taste of the South
Instead of picking out each seed, cook the whole grape or pulp, and then strain the mixture to remove the seeds. This Muscadine Pie uses the whole grape, giving each bite a burst of classic Southern flavor.
What to make with muscadine grapes? - Chef's Resource
Muscadine grapes are a delicious and versatile fruit that can be used in a variety of different recipes. From sweet treats to savory dishes, there are countless ways to incorporate muscadine grapes into your cooking.
What Can You Do with Muscadine Grapes? 5 Creative Uses and Recipes
Muscadine grapes are a versatile fruit that can be used in many ways. From making wine to creating jams and jellies, adding them to smoothies, baking them into desserts or simply enjoying as a snack – the possibilities are endless.
Muscadine Grape Recipe Ideas: What to Make with These …
In this article, we explore some delicious recipes that feature muscadine grapes as the main ingredient. From appetizers like Muscadine Salsa and Baked Brie Cheese to main courses like Muscadine Glazed Pork Tenderloin and Muscadine BBQ Chicken, to desserts such as Muscadine Tart and Sorbet – these recipes are easy yet impressive.
Grape Hull Pie | North Carolina Muscadine Grape Association, Inc…
Grape Hull Pie is THE quintessential muscadine grape recipe. Here are three different recipes to choose among — or pick and choose elements from them as a basis for your own pie. Nancy McDermott’s “Legendary” Grape Hull Pie. Ingredients. Pastry for a 9-inch double-crust pie; 3/4 cup sugar; 1/4 cup all-purpose flour; 1/4 tsp. salt
Muscadine Sorbet Recipe - Southern Living
2022年8月13日 · Sweeter than commercial grapes, muscadines have a tangy, almost spicy scent, along with thick yet edible (albeit chewy) skins and seeds that most folks spit out. This easy sorbet recipe uses a standard blender to process the whole muscadines, which are then strained to yield plenty of sweet-tangy juice.
Muscadine “Dump Cake” - North Carolina Muscadine Grape Association ...
Mix flour, sugar and milk in another bowl. Melt butter in glass pie plate. Pour flour mixture over butter. Carefully pour prepared muscadines over the top. Bake at 350 degrees for 30 minutes. Do not open oven until baking time is up. Cake should be brown on top. Yield: 8 servings.
Discover Delicious Muscadine Grape Recipes: What to Do with Muscadine …
Muscadine grapes are a staple in Southern cuisine and known for their unique flavor profile, thick skin, and high nutritional value. These delicious fruits can be enjoyed raw or cooked in various recipes such as jams, jellies, or even grape juice.
Muscadine grape recipes - The Atlanta Journal-Constitution
2022年9月28日 · Scuppernongs and muscadines are celebrated in a quartet of recipes featuring the Southern grapes: (clockwise, from left) Muscadine Clafoutis, Muscadine Shrub, Pork Tenderloin with...