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  1. Pistacia terebinthus - Wikipedia

  2. 笃耨香 - 维基百科,自由的百科全书

  3. Bioaccessibility of terebinth (Pistacia terebinthus L.) coffee ...

  4. Chemical composition of Pistacia terebinthus L. and its …

  5. Characterization of key aroma compounds in fresh and roasted terebinth

  6. The effect of terebinth (Pistacia terebinthus L.) coffee addition on ...

  7. terebinth (Pistacia terebinthus L.) 咖啡多酚的生物可及性:牛奶、 …

  8. Effect of sonication process of terebinth (Pistacia terebinthus L ...

  9. Antidiabetic, neuroprotective and antioxidant potentials of …