The festive season is a time of indulgence, with rich foods, sweets, and celebratory drinks taking center stage. While it’s delightful to partake, the post-festive period often leaves us feeling ...

Spinach, or palak, is a versatile and nutrient-rich leafy green that finds its way into numerous regional cuisines across India. Each dish showcases the unique flavours and culinary techniques of its ...

“How India Swiggy’d”, the 9th annual report by Swiggy, unwraps the eating and ordering trends across the country. From the flavourful boxes of biryanis to the South Indian dosas, read on to learn more ...

Fermenting and pickling are two age-old methods of preserving food, but they differ in process, taste, and texture. Fermentation relies on natural microbes while pickling uses acidic brines or vinegar ...

Thai sweets combine savoury, sweet, and exotic flavours in a pleasant way. Discover nine types of traditional Thai dessert that shows the richness of Thai culinary culture using sticky rice, coconut ...

Indian desserts have taken over the globe for their nutritional value and lips-smacking taste. While you find some throughout the year, there are a few with a seasonal tag attached to them, for ...

Winter mornings call for warm and comforting drinks that not only heat up the body but also provide a soothing start to the day. India offers a variety of traditional brews, each with unique flavours ...

The viral Dubai chocolate bar is also the most searched food item of 2024, as per Google’s latest report. Made with kunafa, pistachios, and chocolate, this treat is gaining rapid popularity. Read on ...

New Year's Eve is a time for celebration, and what better way to ring in the new year than with a delicious dessert? With these chef-special recipes, you elevate the usual treats with something ...

If your everyday chai is giving you acidity, it's time to look for alternatives that will cooperate with your healthy lifestyle. Here are seven healthy alternatives to morning chai that you should ...

Caviar, which is frequently thought of as a luxury, may be prepared at home with a simple process. Learn how to create tasty and bright caviar pearls using molecular gastronomy. These edible spheres ...

The fertile lands of India produce various kinds of tea that are exported abroad and cherished by people across the world. From Kashmiri kahwa to spiced tea, there are a few varieties that are ...