Following a year of exciting collaborations and pop-ups, Chef Vusi Ndlovu and restaurateur Absie Pantshwa’s EDGE brand has found a summer residence at VUE Shortmarket – a relatively new inner-city bar ...
Chef David Higgs is at it again, this time bringing his much-celebrated Marble restaurant to Cape Town. Set to open its doors on 1 December at the V&A Waterfront, Marble Cape Town’s arrival in the ...
A gourmet dining experience awaits the entire family when visiting Blue Whale Restaurant, with attentive service, gracious hospitality and contemporary South African cuisine. The large, covered ...
To make the pasta, place the flour in a bowl or on a wok surface, and make a well in the centre. Add the egg, yolks, half olive oil and a pinch of salt. Firstly with a fork and then with your hands, ...
Introducing Cowfish Waterfall Corner, a culinary haven where sushi, steaks, dim sum, and burgers collide in a symphony of flavours. As part of the renowned Cowfish franchise, this vibrant new ...