Leave the ribbons to soak in a bowl of ice cubes for at least 30 minutes. To make the cheese and wine sauce, sweat the shallot in a frying pan with the butter. Deglaze with the wine and cook until ...

This baked ziti recipe features spicy Italian sausage, a quick vodka sauce, and lots of cheese in this weeknight-friendly ...

Pasta is one of the most fun ingredients, partly because it can be a blank canvas. Toss it in a classic red sauce like light, summery marinara or a simmered, meaty ragu. Stir in an herbaceous ...

Then toss in some parmesan cheese, salt, and ground black pepper if desired. Now you've made a luscious white wine sauce. It ...