I asked. A few years ago the weekend Wall Street Journal ran a recipe for pan-frying a good steak. In the warmer weather you might add rosemary and thyme, but the garlic clove is always nonnegotiable.
The Southern Living Test Kitchen has been publishing recipes ... steaks are breaded and deep-fried for a tender cut of beef surrounded by a thick, crispy coating. While the exact origin of this ...
a peppercorn-coated steak with a light cream sauce, has plenty of zing from abundant pepper, which is subdued in a pan sauce with a few tablespoons of Cognac or brandy, chicken stock, and heavy cream.
At the risk of sounding like an old-timey infomercial, sometimes the simplest recipe's seasoning ... heating in a carbon steel pan (oil is our go-to choice for tuna steak), and the fish still ...
Whip up this quick and easy teriyaki chicken casserole in just one skillet—it’s the perfect go-to recipe for hectic weeknights ... and bright spin to classic tuna noodle casserole.
A straightforward spaghetti dish, it takes no more than 11 minutes to make this tuna and chilli pasta. Full of flavour, there's not one ingredient I do not like in this recipe – and it's super ...