It's not just milk and sugar that make a tasty cuppa, research suggests. Scientists say the secret to brewing a delicious pot of tea may lie in a collection of microbes found on the roots of tea ...
White tea, which comes from the Camellia sinensis (or tea) plant, is the least processed type of tea, as well as the most delicate in flavor. It’s produced by picking the buds and leaves of the ...
Top-grade matcha is made using only the first harvest of the most tender buds at the top of the tea plant in the spring, which are hand-picked before being gently steamed, dried and ground in a ...