This Spicy Egg Salad kicks up a classic egg salad recipe by adding bacon, chili paste, onions, and Siracha. Spicy Srirac ...

Light, fresh, and zingy, this Vietnamese cucumber salad is best eaten as a side dish. It's paired with Thai red chili and ...

What is the best way to cook salmon? Salmon is a versatile fish that cooks well across a variety of methods. With a strong ...

These vinaigrette recipes are perfect for elevating your salad routine and they were among our most saved using our MyRecipes ...

This delicious spicy seafood salad combines the four elements of Thai cooking: salt, sweet, bitter and sour. Each serving provides 217kcal, 17g protein, 12g carbohydrate (of which 12g sugars), 11g ...

This is a quick, rough-and-ready salad that's great for sharing - and each ingredient adds a unique layer of flavour. Blend the chopped chilli, garlic, ginger and palm sugar to a fine paste in a ...

This elegant yet hearty salad of greens and herbs dressed with a Dijon vinaigrette and topped with chèvre, ham, and eggs, ...

Soba noodles are made of buckwheat, and lend themselves well to Asian flavours. This is a simple combination that uses one of my favourite ingredients — sesame oil. Remember to taste your ...

This recipe is by chef Lek Trirattanavatin from Ponsonby's Saan: "Somtum is a traditional dish widely made in the North Eastern region of Thailand (Isaan). People from Isaan are mostly farmers ...

Spicy peanut sauce is a natural match for tossing with noodles, but the possibilities don't end there. It also makes a great salad dressing ... the box advises. This recipe is a terrific ...

Although many people have their tried-and-true recipe, there are so many ways to make pasta salad — some versions ... or packed with spicy ingredients for an added kick. So I decided to try ...