Or: a chickpea favorite, the roast chicken I want to make this Sunday and how I plan to use the leftovers of said chicken.

These recipes will change your view on spinach forever. We’ve got everything from vibrant soups to creamy chicken dishes, all ...

Mix sprouted moong with diced onion, tomato, cucumber, coriander, lemon juice, and a pinch of black salt. It is filling and ...

Mix in finely chopped green chili and coriander leaves for a spicy kick. Mix the boiled chickpeas to the yogurt dressing to ...

Simply rinse one cup of canned chickpeas under cold water and combine with diced tomatoes, cucumbers, onions, lemon juice, ...

During Winter Restaurant Week—from Monday, January 27 to Sunday, February 2—over 200 restaurants will offer three-course ...

These 10 vegan lunches to make when working from home will inspire you to eat more wholesome and speedy meals worth trying.

Roasted Carrot and Chickpea Soup is a vegan carrot ginger soup with coconut milk to add a touch of sweetness. It’s perfe ...

Now, most people visit Goa for the nightlife, beaches and of course the booze. But have you ever tried the Goan street food?

Upgrade your menu this winter with these quick and easy 15-minute lunch recipes, like kale salad and miso soup, featuring ...

Veganuary lunch ideas can be easy to make and tasty to eat. Here are five completely plant-based recipes to try.

Remove the chickpea shells and place in a salad bowl with the tomato, avocado, onion and spekboom leaves and pour over the dressing. Lightly mix and allow to rest for 2 to 3 minutes before serving, ...