Veggies have many, many, many all-star nutrients—fiber, antioxidants, vitamins and minerals, to name a few—but protein isn’t ...

If you love ice cream, chances are you'll love semifreddo. They're similar, but they also share some key differences. Here's ...

330 Bar & Grill – This masterpiece starts with the fabulous Spaghetti Shop-style garlic bread that is topped with a four-cheese blend, 330’s pulled pork, the restaurant’s hot barbecue sauce ...

One student said, “The one thing I miss from school lunch is Miss Kunioka’s Ivory Jell-O with chocolate gravy (sauce ... chili con carne, baked spaghetti, almond cookies, corn chowder and ...

Let's take a look back at the year in some of the editorial cartoons featured this year in The Columbus Dispatch.

Out of all the dishes I tried, these crispy eggplant pieces with mole sauce were memorable ... of chimichurri and charred chili aioli. 13. Pasta al Forno from Rino’s Place in East Boston ...

casarecce alla boscaiola and chicken parmesan with smoked vodka sauce. My Tucci date and I agreed the two standouts were the casarecce, with perfectly chewy pasta and hot Italian sausage swimming ...

Dwayne Fitzroy Jones, better known as Chef BigWayne, opened a restaurant inside the West Side Bazaar where he serves traditional Jamaican comfort foods, such as oxtail, jerk chicken, rasta pasta ...

White sauce pasta is something that probably makes every pasta addict's mouth drool. This creamy and indulgent dish is well known for its rich buttery, velvety texture that fills the mouths with ...

Drain skillet. Stir in pasta sauce, seasoned salt and red pepper flakes. 2. In a large bowl, whisk the eggs, Parmesan cheese and butter. Drain spaghetti; add to the egg mixture and toss to coat.