Dr Akhil Verma Sorghum is the ‘King of Millets’ and a dual-purpose crop mainly grown for its grain and fodder, it is also ...

Flavorings: The food also contains flavorings since most dogs would not eat peas, barley, and brewers' rice unless they were ...

CABBI scientists have developed a lab-to-field pipeline to deliver sorghum that’s high in TAG. The researchers engineered ...

A $50 million grant to Kansas State University will draw upon global research that in turn can help High Plains producers.

India sends 1000 metric tonnes of sorghum to African nation Lesotho as part of humanitarian assistance. | One of India's ...

There's nothing quite like tasting Southern syrup to transport you to a slow, warm afternoon, where time seems to drift as ...

The study, published in Plant Biotechnology Journal, reveals that engineered sorghum can accumulate up to 5.5% dry weight oil in leaves and 3.5% in stems, vastly surpassing unmodified sorghum. This ...

THE food we eat can be naturally contaminated due to exposure to harmful organisms before or after harvest, during storage, ...

Brooke Rollins, native Texan and president and CEO of the America First Policy Institute, was tapped to lead the USDA.

As the biofuel industry looks to expand to supply demand for low-carbon energy, Australia’s ethanol refineries are operating ...