1. Preheat your oven to 325. Remove your ham from the packaging and discard the glaze packet. Place the ham in the baking dish. 2. Add the butter, brown sugar, maple syrup, apple cider ...
Enter the bourbon glaze — a quick, simple, and incredibly flavorful addition ... The combination of equal parts bourbon, brown sugar, and soy sauce plus some fresh garlic creates a balance ...
Stop everything you are doing and head to the store buy ham to make this exceptional brown sugar mustard-glazed ham. HTA School of Culinary Art wants you serve this to about 10 to 12 of your ...
I make this recipe through Step 8 the night before I ... fitted with the dough-hook attachment if you like. If your brown sugar goo is too loose, pop it into the fridge or freezer.