1. Cut the fish into large pieces, and season with salt and pepper. 2. Put the fish in a vegetable roasting dish, pour the sauce on top, and then bake at 200 degrees for 30 minutes under the parchment ...
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Preheat the oven to 220C/200C Fan/Gas 7 ... While the chips cook, prepare the fish. Tip the flour into a bowl and season with salt and pepper. Add the water gradually, stirring all the time ...