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10 小时
Simple summer fruit galette with berries and stone fruit
Showcase summer fruit in this rustic tart that's beautiful and delicious. Using season fruit means the filling needs minimal ...
Le Lézard
18 小时
Pinkberry Rings in the New Year with Yuzu Meringue Frozen Yogurt
A new year means a new, unique Pinkberry frozen yogurt that will delight your taste buds with its citrusy, vibrant and smooth ...
1 天
Graeter's Ice Cream releases first new flavor of 2025 (don't worry, there's no chili)
On Wednesday, Graeter's Ice Cream re-released Chocolate Coconut Almond to "start of 2025 right," the chain posted on ...
2 天
I Tried and Ranked Every Pop-Tarts Flavor — And the “Delicious” Winner Shocked Me
Pop-Tarts — was a pun on Andy Warhol’s pop art movement. With the help of color TV ads (a novelty at the time!), Pop-Tarts ...
来自MSN
4 天
Biscoff cookie crust recipe
Biscoff cookie crust is the perfect base for cheesecakes, pies, and tarts. This easy cookie crust recipe is versatile, with ...
5 天
3 Common Mistakes That Are Making Your Pie Crust Tough
Does your pie crust seem to be tough no matter what you do? If so, then you might be making one of these three mistakes, ...
Dhaka Tribune
5 天
Top five can't-miss American desserts
American desserts reflect the country’s cultural diversity and love for indulgence. From classic pies and cakes to cookies ...
Business Insider
8 天
We've made 165 recipes from celebrity chefs to find the best ones. Here are the winners in ...
Though Flay's recipe had a laundry list of steps, Bennett found that making the filling was simple. After hand-mixing all the ...
8 天
The Best Recipes Eater Staff Made in 2024
But for a recent Eater event, I needed to jazz up my baked goods offering, so I went looking for something a bit more ...
8 天
Leftover Christmas Cookies? 8 Delicious Ways to Use Them Up
If you end up with too many cookies for even Santa to finish, use these ideas to give slightly stale sweets new life.
9 天
5 Berry-licious Dessert Recipes for New Year Eve
Ring in the New Year with these delicious, berry-filled desserts that are as vibrant and sweet as the celebrations themselves!
the Berkshire Edge
9 天
SHEELA CLARY: My day as a French baker
The occasion for the competition—which I played against the limitations of my home kitchen and personality—was the arrival in ...
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