From turkey soup to Jamie Oliver's Christmas salad, here are five recipes you can try to use up your Christmas leftovers.

In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...

Thai Red Curry Shrimp and Mussels with Fries by Richard Ingraham This seafood-forward ... The uncooked lasagna sheets will become al dente while submerged right in the cheesy sauce and baked in the ...

The maximum number of slices that one egg can produce on the little guillotine is nine – in theory – but it feels mean to ...

JOLLOF rice is a common staple in Nigeria and it is a must at virtually all Nigerian party and events. However, the fact that ...

From easy traybakes to delicious puddings, we've compiled Jamie Oliver’s best-ever recipes and cooking tips, counting down to ...

Braised Lamb Shanks with Gremolata is a hearty wintry meal with little fuss. (Ashley Moyna Schwickert/For the Minnesota Star ...

Enjoy Kwanzaa with an easy, delicious feast featuring traditional African recipes, including Caribbean influences and ...

We find out what’s on the menu for some of our favourite Essex foodies, as they share their top tips for stress-free, delicious cooking with ...

The Easy-Bake Oven has been a popular toy item and pop culture icon for more than 60 years. The first oven was made by Kenner in 1963, and Hasbro still makes a version today. Models, accessories ...

Combine the baked custard ingredients in a small saucepan and place on medium heat. Cook, whisking often, for 10-12 minutes, until the mixture has the consistency of a thin custard. Strain into a ...

Ina Garten made her mark on the American culinary scene under the name of the Barefoot Contessa, which was the name of her ...