Here’s a roundup of the restaurants and bars that opened in January 2025. This list will be updated monthly. If there’s an ...

Tom Kerridge has faced criticism in recent years over the price of fish and chips at his London restaurant, but the TV chef ...

Preheat the oven to 180C/160C Fan/Gas 4. To make the marinated fish and seafood, put the monkfish, gurnard and scallops into a bowl and add the garlic, rosemary, lemon zest and olive oil.

Alternatively, you can pay €0.50 per article, capped at €1 per day. A MONSTER Monkfish has been caught off the West Coast of Ireland and will be available to view this weekend in the Mid-West.

A British celebrity chef has defended his “pretentious” $65 fish and chips saying people simply “don’t understand” how it’s priced. Michelin-starred chef Tom Kerridge, 49, has been slammed online for ...

Off-the-scale delicious. My guest went for the monkfish scampi with panko breadcrumbs and chips. It came with homemade tartare sauce and crushed peas while I chose a pan-fried haddock on a ...

In a blender, whiz the onion, garlic, coconut, chilli and pepper; set aside. Heat the oil in a wide, heavy-based saucepan. Add the mustard seeds; once they start to pop, add the curry leaves, cook for ...