Fisheries have peaked. We need to farm seafood to feed 10 billion people, and because of this, already more than half of the global seafood production comes from aquaculture. As demand for healthy and ...

The Indian Council of Agricultural Research - Central Institute of Brackishwater Aquaculture (ICAR-CIBA) and marine-based products supplier BRC Marine Products have initiated a collaboration to find ...

Indian seafood sector faces challenges in US market, with duties threatening exports and opportunities for growth in 2025.

According to FMI, fish feed market is expected to reach USD 116,480 million by 2023. It is estimated that the market is ...

China is the world's top fish consumer and is spending billions on technology designed to restock the oceans. But will this ...

An exhibition showcasing 116 blackwater images by photographer Zhang Fan is on display at the Sanya Yazhou Bay Science and Technology City in Hainan province. Zhang spent eight years diving into the ...

The MoU aims to evaluate the use of rice distillers' dried grains with solubles (DDGS) as a sustainable and cost-effective ...

Scientists who study cephalopods and animal welfare are contributing to the idea of alien intelligence and what it means to ...

They are tasty, nutritious and affordable - and leave a trail of destruction in their wake that might make you decide never ...

Local, wild-caught fresh shrimp is valued for its superior flavor and texture. If you can buy fresh, the shrimp should have its head on, have a fresh, saltwater smell, and have a firm texture. Frozen ...