For the glaze whisk powdered sugar, lemon juice and zest together. Add butter and heat in the microwave for 45 seconds. Whisk until smooth. Let sit for a few minutes and drizzle over bread.

Preparing Your Bread to Bake More Sourdough recipes: This rich dough with lemon zest adds a fragrant citrus aroma to this homemade sourdough bread, enhancing the overall sensory experience.

This Blueberry Sourdough Bread is packed with fresh blueberries, lemon juice, and zest, with no added sugar. Tangy and ...