Potatoes cooked with cumin seeds (jeera) and light spices make a simple yet tasty dish. It pairs perfectly with kuttu ki ...

Dates are an excellent source of natural sugars that provide a quick pick-me-up during the fasting period. Whether consumed ...

Many people consume kuttu ka atta during Navratri festivities. It is important to consume flour that is pure, safe and unadulterated. Read below to learn how to check purity of buckwheat flour. Kuttu ...

Firstly in a large mixing bowl take kuttu atta quinoa flour ajwain salt white oil and mix well now add water as required and knead the dough furthermore pinch a large ball sized dough and dust kuttu ...

The Food Safety and Drug Administration (FSDA) in Mathura has collected samples of kuttu and singhara (water chestnut) flour for testing following the incident. Proper labeling, quality certifications ...

A light and filling dish made from sago pearls, peanuts, and potatoes, perfect for lunch. Kuttu flour parathas stuffed with potatoes or paneer are filling and easy to carry. This "vrat rice" made with ...

The samples include that of buckwheat (kuttu) flour, sago (sabudana), and vanaspati – usually consumed during Navratri fasting. Samples were collected from Zepto Store in Sector 46, Dhamija ...

Water Chestnut Flour (Singhara Ka Atta) is a nutritious, gluten-free, low-calorie, and rich-in-iron Navratri food option that aids digestion. Samai rice, also known as barnyard millet, is a ...

Buckwheat flour adulteration cases are on the rise; similar cases have come forward across UP and other states where ...

As reported by PTI, the Food Safety and Drug Administration (FSDA) in Mathura has gathered 10 samples, including kuttu (buckwheat) and singhara (water chestnut) flour, from various markets for testing ...