Though you could use store-bought chicken broth or stock, this recipe is designed around a quick homemade stock made from the leftover roast chicken’s bones and scraps. Here’s ...
Cook some rice or noodles until just slightly underdone. In another pan, create a quick but super flavorful soup base by sautéing onions and garlic in oil until they’re soft. Then add some ...
You can freeze soup for up to three months. Make sure you allow a little space in the storage box as the liquid will expand when frozen. Use the carcass from a roast chicken to make a simple stock ...
The Hairy Bikers show you how to make chicken noodle soup using leftover chicken. Each serving provides 134kcal, 10g protein, 21g carbohydrate (of which 0g sugars), 1.5g fat (of which 0.3g ...