1 Heat a wok or large frying pan over a medium-high heat. When hot, add 2 tbsp of oil and the shallot, then reduce the heat to medium and cook for 2 minutes until soft. Add the garlic and cabbage, ...
When you're ready to enjoy those bright tomato flavors, simply transfer the frozen bag to the fridge to defrost at least 24 hours before using it. If you'd rather enjoy your homemade ketchup ...
as a key importer of Xinjiang tomato paste, receiving over 36 million kg between 2020 and 2023. In an undercover investigation by the BBC, Pasquale Petti, general manager of the Petti group ...
Pointless host Alexander Armstrong has tried to settle the age-old debate on whether you should keep tomato ketchup in the fridge or the cupboard. It’s one of those divisive issues everyone has ...
which bought 36million kg of tomato paste from Chinese companies between 2020 and 2023. An undercover reporter posed as a businessman wanting to place a large order through Petti, and was told ...