The Trump administration's "short pause" on communications, expected to end on Feb. 1, has affected FDA updates on food ...

OTTAWA COUNTY — Each week, the Ottawa Department of Public Health releases a round-up of recent safety inspections at ...

CHICAGO — Former USDA food safety official Sandra Eskin has been appointed chief executive officer of Stop Foodborne Illness ...

Stop Foodborne Illness ( STOP), a national nonprofit focused on preventing foodborne illnesses and strengthening food safety policies, announces that Sandra Eskin will assume the role of chief ...

FDA tackles viral contamination in berries with new safety measures. Learn risks, prevention, and consumer tips for berry ...

Chicago — Stop Foodborne Illness (STOP), a national public health nonprofit dedicated to preventing foodborne illness and advocating for stronger food safety policies, announced that Sandra Eskin will ...

Reheating leftovers in a microwave can be problematic, leading to uneven cooking and potential bacteria survival. Food ...

Cases of Guillain-Barre Syndrome (GBS) in Pune have risen to 67, with 13 patients on ventilator support. The spike is linked ...

The Wichita Falls-Wichita County Public Health District regularly monitors restaurants and food establishments for food ...

Ohio Department of Health director Dr. Bruce Vanderhoff cautioned Ohioans to continue to take these illnesses seriously.

The most recent food borne HAV outbreak linked to this produce was in 2022 and 2023 in which the contaminated products were ...

Giving fresh fruits and veggies a pre-dinner bath is not just beauty treatment to give produce a fresh, clean look: it’s a health measure that can save you ...