Our food system is failing us, but there is hope. Throughout my career, I’ve worked and served in many of the poorest ...

The US has banned the use of a synthetic dye typically added to foods and beverages to give them a bright, cherry-red hue.

Small-scale fisheries play a significant but overlooked role in global fisheries production and are key to addressing hunger and malnutrition while supporting livelihoods around the world, according ...

Because the artificial dye is prohibited in the E.U. and elsewhere, many food and beverage makers already have recipes ...

Evidence that the synthetic dye Red No. 3 is harmful comes from studies in rats, not people. Food companies now have two years to remove it from products.

A synthetic food dye commonly added to candy and sweets is being pulled from the market. This week, the Food and Drug ...

Red No. 3, chemically known as erythrosine, was first introduced into foods in 1907. Companies subsequently added it to ...

If Democratic senators think leaving the door ajar for RFK Jr. will get them points for bipartisanship, I recommend they find ...

FD&C Red No. 3, a synthetic dye that imparts a bright cherry-red color, has primarily been used in food products such as ...

The move "represents a step in the right direction for consumer safety from harmful, cancer-causing chemicals" ...

The FDA has banned a red food dye that has long been on the enemies list of consumer groups, as well as the designated next ...