1. Peel the potatoes and cut into thick, roughly evenly sized rounds. Trim the sides if necessary to create flat surfaces on both ends of each potato. 2. Heat a large ovenproof pan and add the oil.
In addition to the sour cream cutout cookies, Eicher shares various recipes for Christmas treats, including December White Christmas Cookies, December Cornflake Candy, and Chex Chocolate Blast.
The exotic flavours extend to Moorish Kebab and the soul-warming Shorb Aush, a tomato noodle soup. For dessert, savour the Lotus Milk Cake or the molten Chocolate Fondant. Pair these delights with ...