Recently, celebrity chef Sarah Todd embarked on a culinary journey in the coastal destination, and it's giving us serious ...

Food bloggers, chefs, and other experts shared the best unique dishes to make in an air fryer, from one-pot meatloaf to pizza ...

Deep-frying and pan-frying have a lot in common. But it's the differences between the process and science that can totally transform the dish you're cooking.

Have you ever heard of the Scottish custom of deep-frying ones pizza? It is quite the dish, and one you won't want to miss ...

1. Put tuna in a deep bowl and mash it with a fork. 2. Grate the carrots and zucchini on a coarse grater and add to the fish.

Ever since I started writing this column, I have debated whether to include this recipe which I have made for many years. Although complicated to prepare, your guests will remember it forever and your ...

Fish is delicate. It cooks quickly and flakes easily, so when you're frying up a fish fillet, the batter makes all the difference. If it's too heavy, it will overtake the fish, but you want it ...

Whether served on a bun or plated with fries for a classic fish and chips combo, fried fish is a crave-worthy indulgence. When it's done right, the crunchy coating helps lock in moisture, keeping the ...

"It won't be exactly the same consistency as it would from being deep fried in oil ... but it doesn't qualify as fried. "You want a flour or a batter, or even a fish fry coating, because ...

Meanwhile, pour 2 inches (5 cm) of oil into a Dutch oven (casserole) or large heavy-bottomed pot, set over medium heat, and bring to 365°F (185°C) on a deep-fry thermometer. 7. Working in ...

The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living ... Meanwhile, heat 1 inch of oil in a large cast-iron skillet over ...