Set aside while you prepare the vegetables Cook the rice noodles following the packet instructions (but maybe a minute less than they suggest), then drain them in a colander and toss them in a ...
Rice noodles play a crucial role in the daily lives of people in Guangxi Zhuang autonomous region in China, and Southeast Asia. In Guangxi, these noodles are a staple part of meals, enjoyed for ...
“Dry-fried” doesn’t mean the ingredients are cooked without liquid or oil; it’s just a term that differentiates this version of beef ho fun (rice noodles with beef) from another that is ...
Cook the rice noodles. Meanwhile, heat the oil in a frying pan, and then add the chillies, ginger, garlic and green pepper. Stir-fry for four minutes. Add the beef, lime juice and soy sauce.
Finally add the bean sprouts and cooked rice noodles. Serve sprinkled with coriander and with a wedge of lime. Place your rice noodles in a bowl and cover with boiling water. Cover the bowl with a ...