This colcannon is made with creamy mashed potatoes with chunks of cabbage and bacon then it's topped with melted butter. Who ...

Create a simple vegan colcannon with just 8 ingredients, offering a dairy-free twist on the classic Irish dish. Wondering ...

Prepare the colcannon: While the stew cooks, boil the potatoes in salted water until tender, about 20 minutes. In a separate pan, sauté the kale in 2 tablespoons of butter until wilted and tender.