My mother-in-law always made a meat pie for our Christmas Eve buffet, a French tradition at the holiday season. Some years ago Sun Spots published a recipe and I’ve lost my copy. Would you ask readers ...
Bubble and Squeak is a classic Christmas dinner leftover recipe. It involves ‘mashing’ together potatoes, sprouts and cabbage. For extra flavour, you can add bacon rashers, garlic, onions and more.