Sheldon’s Luncheonette boasts a relationship with Colorado Springs that surpasses many marriages: 56 years, and it’s still ...

The “Arizona Omelet” is a Southwestern flavor explosion that’ll have you seeing cacti and hearing mariachi bands. Stuffed ...

Welcome to The Horseshoe in Benson, Arizona – a culinary oasis that’s been serving up smiles since FDR was in office. The ...

Teddy Roosevelt, America's 26th president, was known for his adventurous palate, but he was very picky when it came to fried ...

Drivers going down Pocatello’s busiest road have the chance to stop and experience food that’s “magic” at an aptly themed ...

A Healthier Twist on a Southern Favorite. C raving the comforting flavors of chicken-fried steak but looking for a healthier ...

By weight, The Vault 1905 may have Arkansas's largest chicken fried steak. Its closest competitor, Mel's Highway 10 Cafe in ...

This Michigan restaurant has won several awards, including a James Beard America's Classics win in 2020. It's all because of ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...

R&K’s “famous” chicken-fried steak ($13.99) is fresh cut, hand-breaded, fried to perfection and smothered in pepper gravy. If you sift through R&K’s Google reviews (which scores a healthy ...

Take the stress out of Christmas with Jamie Oliver's 'perfect' chicken gravy that can be made in advance. Cooking a festive roast with all the trimmings isn't easy, especially when you've got a ...