D-lactic acidosis is associated with fermentative disturbances and is often marked by elevated levels of D-lactic acid in the blood, ruminal fluid, and synovial fluid in cattle. D-lactic acidosis is ...

When plans for a gap year overseas turned sour during the pandemic in 2021, Jaz Stewart found herself driving across Australia to a cattle station kitchen. At 19 years old, her cooking experience ...

in early July and only slightly below that in December. The 2024 average price exceeded the previous annual record in 2015 by 21.6 percent. Just a few more fed cattle are expected to trade to wrap up ...

Feeding cattle in the winter is critical to cattle management, especially in regions where forage quality declines significantly during colder months. Proper nutrition during this period ensures ...

But the scale of the farmers’ efforts to treat the sick cows stunned him. They showed videos of systems they built to hydrate hundreds of cattle at once. In 14-hour shifts, dairy workers pumped ...