When the crisp autumn air sets in, there’s nothing better than a warm and comforting dish like this Browned Butter Squas ...

This Low FODMAP Browned Butter Streusel Butternut Squash Quick Bread came to be when I had some extra cooked butternut squash ...

One secret ingredient takes butternut squash soup to the next level, enhancing its earthy sweetness and creating a rich, ...

This quick, simple recipe makes a big batch of healthy butternut squash soup. It freezes brilliantly ... Heat the olive oil and the butter in a large saucepan, add the onion, cover and fry gently ...

An easy butternut squash pasta sauce for any pasta shape ... Melt a third of the butter with the oil in a large frying pan and sauté the shallots for 2–3 minutes. Add a tablespoon of the ...

These recipes enhance the squash’s most wonderful qualities, whether you roast the squash, blitz it into soup or use it as a pastry topping. Video by The New York Times Julia Gartland for The ...

It’s an easy recipe that transforms simple ... yeast and using a plant-based butter alternative. On a small sheet pan, toss the butternut squash with 1 tablespoon olive oil, 1/2 teaspoon ...

Use a slotted spoon to remove squash from pot and transfer to a food processor or blender. Add 1 cup cooking liquid and purée until completely smooth. Add cold butter and continue to purée until ...

Creamy and comforting, a good risotto doesn't have to be complicated. It only takes a few ingredients – rice, broth, cheese ...

melt butter. Stir in onions, star anise and salt, and cook, stirring occasionally, until golden, about 8 minutes. Stir in whey and maple syrup, and bring to a simmer. Stir in butternut squash and ...

For the sauce, in a large saute? pan, put butter and sage over medium high heat. When starting to melt, swirl around the butter and let the sage cook until crispy and the butter turns slightly brown.