Using schmaltz (rendered chicken fat) in the traditional chicken liver crostini ($18) is a great little twist, resulting in a few ridiculously rich bites on almost chewy bread, fried in chicken fat.
Start off with a scallop crudo before choosing between pan-fried halibut or slow-roasted turkey roulade for mains, and wrap things up with a chestnut mascarpone pear cake. Vegetarian friends are ...
Kimberly Holland is a writer and editor with 17 years of experience in food, lifestyle, travel, and health content. She is an Associate Editorial Director for Southern Living.
Lauded by his new manager as “a special talent,” Max Fried tried on the Yankees’ pinstripes for the first time on Wednesday, when the left-hander was introduced in a Yankee Stadium news conference.
The New York Yankees have landed one of the top starting pitchers in baseball. Left-hander Max Fried and the ballclub have agreed to a eight-year contract worth $218 million, the team announced ...