Pork medallions, also called pork loin steaks, are quick-cooking rounds cut from the long, lean pork tenderloin. For this dish, they're sliced to a thickness of two inches and lightly pounded.
Try this pork chop with cranberry glaze recipe this new year. Fancy pork chops with cranberry glaze and polenta wedges for dinner this new year? Then look no further for the recipe, HTA School of ...
STEP TWO: Add the cream of mushroom soup, chicken broth, rice, and onion soup to the prepared dish and stir to combine. STEP THREE: Season each pork loin chop with salt and pepper, then arrange them ...