To make baked gratinated cabbage, first remove the outer leaves of the cabbage (1), then cut it into slices about 3/4 inch wide (2). Rinse the cabbage well under running water (3). Sauté the ...
Although I love to use it in cabbage soups, salads or homemade sauerkraut, making roasted cabbage is the way to go when you’re looking for a quick and comforting cabbage recipe. Our roasted ...
Cabbage steaks are a simple yet flavorful dish that can easily become the star of your meal. This hearty vegetable is roasted or grilled to perfection, with crispy edges and a tender center ...
Cabbage is excellent finely sliced and eaten raw in salads. When cooked, the briefest cooking methods, such as steaming or stir-frying, are best. Apart from red cabbage, which breaks the rule and ...
Roasting the cabbage and pumpkin is key to unlocking their natural sweetness and flavour, which pairs perfectly with a creamy cashew sauce and crispy spiced chickpeas.