T his fast and flavorful Asian noodle soup recipe is made with chicken wontons, shrimp, and rice noodles. I would be lying if I said I only crave soup during the cold winter months because truth ...
Saute ginger and garlic in a little oil, add the sauce, and bring it to a boil. Toss fried chicken in the sauce with cornstarch slurry until it thickens and coats the chicken. Serve hot, garnished ...
Mix sauces in a bowl and set aside. Saute ginger, garlic, and chillies in oil, then add onions and capsicum. Season with salt, sugar, chilli powder, and the mixed sauces, cook briefly. Add fried ...
Marinate the butterflied tiger prawns in the roasted red pepper paste, extra virgin olive oil, turmeric, ground ginger and seasoning. Heat the olive oil in a wok or large pan. Add the cloves of finely ...
In a bowl, add lemon juice, chilli powder, salt, turmeric powder, tamarind water and mix well. Add prawns to the mixture and let marinate for 30 minutes. 2. Now dab the marinated prawns in suji and ...