For years, I poached or boiled shrimp for shrimp cocktails, which many recipes call for. It was the same routine: Bring a pot of water to a boil, salt, and add the shrimp. Cook for maybe 5 minutes.

Dive into the rich culinary tradition of Japanese miso soup, elevated with the addition of fresh crab meat, shrimp, and tofu. This dish isn’t just another seafood soup ... and step-by-step ...

It also contains fiber and protective plant compounds, too. Tofu can also take many different forms and textures, including soft, firm, and extra firm, and it absorbs flavor well, making it incredibly ...

Here’s why you should start pressing your tofu, as well as some of the best tofu presses available right now, and, of course, mouthwatering recipe inspiration. Most packaged tofu has high water ...

Tofu is condensed soy milk that people press ... Here’s one of my favorite recipes in case you’d like to give them a try. I personally skip the Buffalo sauce to make them more child-friendly.

In this post, I’m sharing easy shrimp recipes that even beginners can master in no time. These dishes are perfect for anyone looking to enjoy a delicious, hassle-free meal without spending hours in ...

For this recipe you will need metal crumpet rings or chefs’ rings. To make the potted shrimps, melt the butter in a pan with the mace, cayenne and white pepper over a low heat to infuse the ...

While there are a dozen labels and preparations, we typically recommend purchasing jumbo peeled, deveined raw shrimp for most of our recipes. Peeling and deveining shrimp are two finicky, ...

By Emily Weinstein Happy holidays, everyone! It’s my last newsletter of the year, and I have a gift for you: five recipes with as little cleanup as possible. I’ve picked one-pot dinners that ...