If you’re searching for a dish that balances rich, buttery indulgence with a light, healthy base, this Buttery Garlic ...

Shrimp is one of the most versatile ingredients, perfect for quick and flavorful meals. Whether you’re whipping up a ...

Choose large or extra-large shrimp for this recipe. The shrimp should be shelled ... For a low-carb meal, serve the shrimp over zucchini noodles or with steamed vegetables, such as cauliflower ...

Calling all lovers of Creole food who hate doing the dishes! This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the ...

For years, I poached or boiled shrimp for shrimp cocktails, which many recipes call for. It was the same routine: Bring a pot of water to a boil, salt, and add the shrimp. Cook for maybe 5 minutes.

Martha Stewart’s recipes have been a staple in our houses since we were kids, and much to our relief, the lifestyle Queen is ...

After cooking Mediterranean-diet-approved meals for years, here are the recipes I find myself making and eating all the time.

The combination of crisp potatoes and zucchini teamed with grated cheese and fresh herbs is irresistible. It’s a scrumptious side dish that teams deliciously with everything from beef to chicken ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

These recipes will change your view on spinach forever. We’ve got everything from vibrant soups to creamy chicken dishes, all ...

By Emily Weinstein Happy holidays, everyone! It’s my last newsletter of the year, and I have a gift for you: five recipes with as little cleanup as possible. I’ve picked one-pot dinners that ...