You probably won’t want fries with that. In fact, you might not want fries for quite a while since you... Read Story ...

Mix your pakora batter with cold water to make it light and airy. Incorporate rice flour or cornstarch with gram flour for a crispier texture. Keep the batter slightly lumpy to prevent it from ...

You better order that pakora you dreamt last night. Be it Thalis or Pakoras, eating outside has turned expensive. Don’t try DIYing. Why? Because even that will turn into an unbelievably costly ...

Perfectly cooked and chilled shrimp neatly arranged on a platter is inviting. It's also a party-pleaser and staple on the holiday appetizer table. But too often, those nice-looking shrimp are ...

Shrimp is one of the most versatile and quick proteins you can cook, but it can also feel intimidating if you’re just starting out in the kitchen. In this post, I’m sharing easy shrimp recipes that ...