Sfeeha, or Middle Eastern meat pies, is a traditional Levantine Arab and Middle Eastern dish consisting of small, open-faced ...

A samosa may be one of the most popular Southeast Asian snacks, but its origin lies in the Middle East. From the Persian sambusak, a crisp filled baked pastry and the precursor to the samosa, to the ...

My copy is already a-flutter with post-it notes, highlighting, among others, the crêpe-thin flatbread, Saj; Ma’arouk (Sweet-Stuffed Brioche Buns); the za’atar-sprinkled flatbreads, Manouchet Za’atar ...

(Credit: Instagram @sufretmaryam) Sfeeha yafaweyeh offers a warming bite. The spiral-shaped meat pie, originally from Yafa in Palestine, is made from a thin, doughy crust, filled with a mixture of ...