For sea urchin divers who harvest them as premium shellfish, most often served in sushi restaurants as uni, this could look like a fortune. Courtesy of Aaron Huang But instead of dollar signs, divers ...

That is, unless you harvest them yourself. Sponsored In my amateur experience ... Don’t be afraid to hold the sea urchin in your bare palm — it won’t hurt you. (James Gebilaguin) In a clean kitchen ...

The state ultimately banned the commercial harvest of bull kelp over concerns ... in bull kelp loss appears to be a boom in purple sea urchin populations. The urchins multiplied around the time ...

Considered a delicacy in several parts of the world, sea urchin, or uni in Japanese, is prized for its unique flavor. But the cost of the gonads — the orange tongues found inside an urchin ...

“It is labor-intensive to harvest and requires pristine ocean ... Both sexes of uni have their unique characteristics. Sea urchin uni. (Photo by Stephen Osman/Los Angeles Times via Getty Images ...

Marine scientists will be working with coastal industries, communities and Tasmanian Aboriginal communities on a ...

almost 85 tons of sea urchin shells in the town are discarded locally every year. Recycling the shells has proven difficult. Fishermen are too busy to manage them during the peak harvesting period ...