NoPo Cafe closes to welcome a bagel shop, the iconic Backstreet Cafe says goodbye (for now), and a Katy tea room and another Landry’s restaurant shutter ...
What customers are paying for when they order a nonalcoholic cocktail is a combination of service, bartending skill, and high-quality ingredients. It takes the same amount of effort to make an NA ...
Eating out will likely be an evolving experience for customers as restaurants in Seattle and elsewhere look for new ways to deal with soaring labor costs ... kind of restaurant model throughout ...
Rose Bowl, 337 N. Queen St. Opening in 1940, the restaurant once housed a taproom. According to a newspaper story, a menu from 1946-47 shows a martini cost 35 cents, a beer 10 cents and a full ...