If the recipe calls for 1 teaspoon of red pepper flakes, add 1/2 teaspoon of cayenne pepper powder. Another red pepper flakes substitute is chili powder. It is a powder ideal for spicing up almost ...

Drummond's recipe included lots of different veggies ... After adding salt, I skipped the recommended red-pepper flakes and opted for Tony Chachere's creole seasoning because I prefer the flavor.

Bring to a boil, then decrease heat and simmer for 1 hour. After 50 minutes, add the red pepper flakes and peppercorns (if added earlier they will impart too much bitterness to the broth).

Crushed red pepper flakes are also a great way to get chili pepper heat—we sprinkle these on everything from cheesy pizza to seasonal sangria. Check out F&W's guide to chili peppers and spice up ...