Misir wat is an Ethiopian lentil stew infused with onion, garlic, and warm spices until the become very soft and break apart, ...

Makina Cafe, led by founder Eden Egziabher, brings the vibrant flavors of Ethiopian and Eritrean cuisine to the streets of ...

Cafe Bereka serves authentic Ethiopian coffees, teas, and made-from-scratch food at 3308 S. Main St. in Akron.

Long home to a thriving Ethiopian dining scene, the city now boasts more restaurants serving West and South African dishes ...

Ethiopian-born scientist Gebisa Ejeta has ... He specialises in the study of sorghum, a popular source of food in Africa. In 2009, Mr Ejeta won the prestigious World Food Prize for developing ...