While most Singaporeans naturally think of the golden morsels of Kele’s pineapple tarts and Bengawan Solo’s cakes and cookies, there are plenty of other bakeries that dish out the same delectables, ...
Creme Maison’s Lychee Cranberry Rose Pineapple Tart Truffles are where tradition meets modern elegance ... Patisserie Woo’s Mandarin Orange & White Chocolate Cake makes a bold yet sophisticated ...