If you’ve done a lot of cooking coming up to Christmas, it’s possible that you won’t want to go ... The latter are definitely ...

At Itality, the menu is based on a way of life. The offerings are plant-based and are not intended to be a substitute for a protein or a dairy product. The ingredients are what owner Tina Archuleta ...

Hosting a New Year’s Eve party? We got your back! Here’s the list of restaurants open on New Years Day. Still planning your ...

Food writers Paige Bennett and Tiffany Leigh tested scrambled eggs ... To make Guy Fieri's French toast, you'll need ...

It was another busy year for the local restaurant scene. Don't miss this recap of all the notable openings, closings and ...

The traditional resort of Barry is a historic place of religious pilgrimage, but now attracts legions of Gavin and Stacey ...

Tantísomo chef Josh Cook: Mashed potatoes and gravy, but it has to be brown gravy. It goes back to growing up on that ...

The editors at Eater LA highlight our best dishes each week on the site, so it’s only appropriate with 2024 drawing to a ...

The Mimosa is yet another classic cocktail without a definitive origin strory. Some historians credit its creation to Paris ...

Before you coast up to that drive-through, find out which menu items fast-food employees think you should skip and why.

These 30-minute, high-fiber dinner recipes align with the Mediterranean diet and are perfect for when you need to get dinner ...

Looking at it now, having included more food and furniture…they have also been quite a fun addition to the whole compound.” ...