Starting with raw shrimp matters most in recipes that cook relatively slowly, like gumbo or a baked dish. But even recipes that sear shrimp for just a couple of minutes, like a shrimp and rice ...

Prime Shrimp, the brand known for its premium flavored shrimp and innovative cook-in-pouch method, is teaming up with Mahana ...

Preheat the oven to 400 degrees. Peel the shrimp, leaving the tail intact. Devein them and place on a large, sided baking sheet. Drizzle with olive oil and sprinkle with salt, pepper and seasoning ...

Dear South, how could you keep this secret from me? For all of these years? Why did I have to learn it in Florida, of all ...

Cook for maybe 5 minutes ... Preheat the oven to 400 degrees. Peel the shrimp, leaving the tail intact. Devein them and place on a large, sided baking sheet. Drizzle with olive oil and sprinkle ...

One such hack is to peel hard-boiled eggs more efficiently by dunking them in cold water once cracked to safeguard the delicate texture of the whites from unsightly nicks. When you put freshly ...

1. Wash the salad greens, dry them and put them on a dish. Add the tomatoes. 2. Peel, rinse and marinate the shrimp in a ...

Uncover, and reduce heat to low. Add cooked pasta, and toss to combine, stirring in reserved pasta cooking liquid, 1/4 cup at ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the tender pasta. Tomatoes, fresh basil and garlic come to the party, too, ...