Fish tacos make for a delicious lunch or dinner, but should you fry or grill the dish's star attraction? Here's how to choose ...

In good news for type B foodies and not-so-good news for indecisive foodies, whether you grill or fry fish for tacos is totally up to you. "Each method offers unique advantages depending on what ...

Set aside. Grill the fish until done. Break the fish up with your hands. Divide the slaw mix evenly among the taco shells. Top with the fish, dividing it evenly among the tacos, then top with the ...

Set aside. Grill the fish until done. Break the fish up with your hands. Divide the slaw mix evenly among the taco shells. Top with the fish, dividing it evenly among the tacos, then top with the ...

Tacos are a versatile, crowd-pleasing dish, and when made with Ora King Salmon, they become a gourmet treat. Known for its rich, buttery flavor and delicate texture, Ora King Salmon transforms ...

Chef Frank McQuade from McQuade’s Pub and Grill is showing people how to make fish tacos three ways: baking, pan-searing, and deep-frying. He says they make for a fast and family-friendly meal.

Hallie Milstein is an Editorial Fellow for Southern Living where she is primarily focused on digital production and online content creation. She covers home design, entertaining, and lifestyle across ...

Asian Grilled Salmon is a delightful dish that combines the rich flavours of soy sauce, ginger, and curry. This recipe uses salmon, a fish that pairs well with these Asian-inspired ingredients.

From fine dining to fast-casual, Jacksonville welcomed a lot of new restaurants in 2024. Here's our list of the most notable ...

Capitano opened in Southpoint Marina, high above Irondequoit Bay; it's in Penfield but has a Webster mailing address. Its varied menu includes seafood, steaks, burgers, Italian fare and pizza. The ...