Studies show that unsweetened coffee drinkers have a lower risk of these conditions and related mortality, as compared to those who drink sweetened or artificially sweetened coffee. Do you like to ...
Research from a recent pooled analysis suggests that drinking certain amounts of coffee or tea could decrease the risk of head and neck cancer. People can make wise decisions about their coffee ...
Drinking coffee in the morning, rather than throughout the day, is strongly associated with a lower risk of death, according to a new study published in the European Heart Journal. The benefit was ...
Still, others wait until they’ve settled into their day to drink java—19% of U.S. adults enjoy coffee in the afternoon, and 10% in the evening, according to the NCA. But is there a best time ...
Numerous studies have shown that coffee and tea—both of which are high in caffeine—may significantly decrease iron absorption. One study from Korea published in 2023 reported that drinking three cups ...