Tuna noodle casserole gets an upgrade with a creamy caper-tuna sauce, pimiento peppers, Parmesan cheese, and salty potato chips in this fun and modern version of the classic recipe.

Grill, bake, or sear, here’s how to cook tuna for a flavorful meal—perfect when you're short on time. Plus, how to safely ...

There are several seasonings that will take fresh tuna to the next level, among them a North African favorite.

Tuna salad is delicious on a sandwich or on its own, but there are some mistakes you should avoid. Find out how to fix the ...

Fresh tuna has a meaty texture and a taste that's completely different from the canned variety (although tuna canned in olive oil is a delicacy in its own right). It is delicious served raw (in ...

Today's recipes are all about tuna! Chef Saito shows us how to cook Tuna Tartare with Okra, and Marinated Tuna Salad—creative ways to cook a fish that's a Japanese favorite and a global delicacy.

She uses the trendy herb in various pasta dishes, stir-fries, salads, and as a canape garnish, too, and pairs it with fresh tuna as well as the canned kind. Some of her dessert recipes include the ...

A straightforward spaghetti dish, it takes no more than 11 minutes to make this tuna and chilli pasta. Full of flavour, there's not one ingredient I do not like in this recipe – and it's super ...

You can make these easy fish cakes from any pre-cooked fish - tinned salmon or tuna or smoked mackerel. You could also bake a salmon or haddock fillet in the oven from fresh or frozen. Adult’s ...